You are not alone if someone offers you a glass of mead and you have a fleeting fear of wondering, “How did I find myself at the Renaissance Faire? ” Do you truly know anything about mead or the mead makers, aside from the fact that it is frequently associated with medieval culture, or is it just another fashionable new way to get buzzed? First of all, mead in 2019 is more farm-to-table chic than wearing a corset and seeing grownups act like they’re in a joust. The second point is that it’s wonderful, which you should know.
According to Thrillist, there were up to 500 meaderies in the United States as of April of this year, with another 200 pending federal license approval.
This number has increased from 150 meaderies in the United States ten years ago. The American Mead Makers Association, according to Vogue, claims that a new meadery opens on average every three days. Mead is quickly becoming a common beverage. So, before that occurs, shouldn’t we try to identify what it is precisely?
What is mead?
Mead is essentially honey wine. It is honey and water that has undergone yeast fermentation, but it can also be flavored with other fruits, grains, spices, and/or hops. It falls into a separate category of its own, in between wine and beer. It would be sipped similarly to beer, wine, or cider.
Mead has much greater versatility than craft beer, which has made it possible to create a variety of styles and flavors. Mead possesses the same adaptability. The variety of ingredients you can add to it is the same as well: spices, fruits, and vegetables—there is no end to the inventive ways individuals can use this.
Mead is it healthy?
Ancient societies equated mead with health and energy, and Greek mythology refers to it as “the drink of the gods.” Are those adages still true today? Maybe. Because honey is the main component, mead is thought to provide some health advantages. According to study, honey contains potent antioxidant and antibacterial capabilities, according to Healthline. There isn’t enough evidence, though, to prove that fermented honey retains its enchanted qualities.
However, the fermentation component alone might have health benefits. This naturally fermented beverage may contain those beneficial little live bacteria known as probiotics, but it’s not obvious how concentrated or efficient they are given that other additives may have been added to a particular mead.
To order your Mead go to drekarmeadery.com or stop by our Colorado Springs Location for a free tasting.